I first saw this recipe on Common Man Cocktails, and a couple of other YouTube channels. We decided to give it a try in the Lair today. It really highlights the dark rum. It is sweet, but not overwhelmingly so.
- 1 1/2 oz Pineapple Juice
- 1 oz Fresh Lemon Juice
- 1/2 oz Simple Syrup
- 3/4 oz Coffee Liqueur
- 1 oz Light Rum (Puerto Rican)
- 1 1/2 oz Dark Rum (Jamaican)
Note: I used Plantation Double Aged Dark Rum
Fill a shaker with ice. Add the ingredients and shake. Strain into a Tiki mug or a glass with some of the ice.
